Air Fryer Breakfast Potatoes
Delicious and easy-to-make, these potatoes are perfect for a side dish, inside a breakfast burrito, or on their own.
Servings 3 - 4 sides
Ingredients
- 4 yukon gold potatoes diced
- light drizzlze oil of choice I use avocado
- 1 tsp nutritional yeast
- 1/2 tsp sea salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp dried herb of choice, like parsley or basil I use a mix of both
- dash cayenne (optional for heat)
Instructions
Preheat air fryer to 390°F.
- Add all ingredients into a large mixing bowl and toss until potatoes are coated in oil and seasonings.
- Once preheated, add the potatoes to the air fryer and air fry for 15 - 20 minutes, shaking after the first 10.