Vegan Crispy “Beef” is my version of a Chinese favorite. This dish is savory, spicy, and sweet with great texture. I was delighted to create a deliciously satisfying replicate of a dish I’ve loved since I was a kid.
No matter if you use mushrooms or jackfruit, these Vegan Char Siu Bowls are packed with incredible flavor! If you enjoy Asian-fusion, you will no doubt enjoy this dish! I know both mushrooms and jackfruit are “love it or hate it” kind of foods, so I included both as options. I love it either way!
If you are a lover of both Italian and Asian foods, this creamy, Asian-style risotto is the perfect dish for you! A true vegan fusion win, if I don’t say so myself!
Create warm and happy kitchen vibes with the comfort of soup and the satisfaction of incredible flavor. Perfect to enjoy during this last round of cold weather for the season.
This easy air fryer recipe is one of my new favorites for Friday happy hour! If you love Thai-style peanut sauce, just like me, these Air Fryer Skewers w/ Peanut Sauce will become one of your favorites as well.
These Asian-fusion tacos make for a delicious twist on Taco Tuesday!
This game-changing recipe is a delicious choice for those of you who love the flavors of Korean barbecue. King oyster mushrooms are the star in this dish, making a healthy choice including niacin, iron, vitamin D, and antioxidants. These Korean BBQ Mushroom “Ribs” may just become your new favorite dish!
This is the perfect dish to satisfy that take-out craving! It’s heavy on the veggies and contains two main sources of protein. Serve it over some rice (or cauliflower rice for my grain-free folks out there) and you have a delicious, Asian-style, cruelty-free dinner!
This new jackfruit recipe gives you the perfect meat alternative for an array of Asian and Asian-fusion dishes!
A little sweet, a little spicy, and a lot of delicious! This Spicy Orange Sesame Cauliflower is a perfect vegan and gluten-free meal for anyone who loves Asian food, just like me!
